This August we’ve taken sweet & juicy cherries and woven them throughout our new set menu. Proving this firm favourite isn’t just good for desserts, you can enjoy 3 courses of cherry heaven this month.

As a starter, we’ve pickled some of the plumpest cherries we could find and paired them with some citrus infused goat’s curd and toasted croutons – a match made in heaven. Follow this with our slow-cooked leg of duck which literally falls off the bone into our crisp curly endive salad with our zingy cherry vinaigrette. Round off your meal with our sweet & sour dessert – cherry & Bramley apple compote topped with crunchy frosted almonds, just delicious!

Take a look at our full set menu to find out what other seasonal delights we have in store for you this month. Enjoy two home-cooked courses for just £11,95 for two courses.*

Book your table today.

*Prices, times and availability vary between locations. For more information on the set menu please visit the homepage for your favourite White Brasserie pub.

Opening times

  • Mon-Thursday: Lunch Service 12pm-2.15pm (Last sitting), Dinner Service 5pm-9:15pm (Last sitting)
  • Friday & Saturday: 12pm-10pm
  • Sun: 12pm to 7:30pm (Last sitting) (“Sunday Menu” served until 5pm)
  • PUB
  • Mon-Sat: 12pm to 11pm
  • Sun: 12pm to 9:30pm

Contact us

  • The Jobber's Rest
  • St Mary's Lane
    RM14 3LT

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